Wednesday, March 31

Rice Kheer


Ingredients
1cup Basmati rice
Sugar 100gram
3cup Milk
3tbs Ghee
Dry fruits (cashew, almond, dates, Rinsin)

Cooking Method
Soak the rice for 1hour
Heat the pan add ghee and cashew fry it for 20sec
Add milk wait till it starts boiling, then add sugar and mix it
Now add rice and cook it well on medium flame. Keep stirring in between till it become’s thick
Garnish with almond, kismis, and dates
Keep in the fridge for 30minutes and then serve.

    10 comments:

    Anonymous said...

    I love Rice Kheer... i cook this kheer twice in a month. looks very good.

    Pedhakka said...

    Looks so delicious !!! First time here !! You have a good collection of recipes !!

    Supriya Nair said...

    First time here dear. You have a nice space here. The rice kheer is so tempting. Lovely click!

    Priya said...

    Wat a delectable rice kheer Rumana, am drooling here..

    Rumana Rawat said...

    Thank so much Priya...

    shanthi said...

    Looks delicious and mouthwatering. Do visit my blog when time permits.http://shanthisthaligai.blogspot.com/

    simply.food said...

    Ilove kheer, simple yet such aroyal dessert.Nice click too.Thanks for dropping by simplyfood.Your visit and comments are very much appreciated.

    Tina said...

    Yummy and creamy kheer...

    Ms.Chitchat said...

    Awesome looking kheer. Loved the rich color.

    Heather Lewis said...

    Wat a delectable rice kheer Rumana, am drooling here..

    Related Posts with Thumbnails