Wednesday, October 17

Chakli...



Ingredient's
2cups rice flour 
2tsp Urad dal flour
1tsp sooji (Rava)
1tsp maida 
2tsp melted butter
1/4 tsp Asafoetida powder
1/2tsp black and white sesame seeds
1/2tsp cumin
Salt to taste
Water as per reqs
Oil for deep frying.


Cooking Method
Mix all the ingredients in a bowl. Adding water little by little, form a stiff dough. 
Take the 1 star attachment and fix it to the maker. Alternatively take a plastic sheet lightly brushed with oil/butter.


Now take a small amount of dough and place it inside the maker. Press the dough on the plastic sheet and you will find the dough coming out shaped as per the one star attachment.
Slightly rotate the maker round and round until you make a circle. Press it until a sufficient amount has dropped into the oil and break off the rest of the dough from dropping - just stop pressing the maker.


Now fry them until done - You can make it red, light brown or golden as per preference.
Drain them on paper towels. Let them cool and store in air tight containers.


24 comments:

Suchitra Vaidyaram said...

lovely it looks!

suhaina aji said...

This looks too good Rumana. Beautiful presentation.

Hari Chandana P said...

Crunchy and perfect chakli. looks awesome :)
Indian Cuisine

zareena said...

My favorite tea time snack....

Ramya said...

Perfect tea time snack..Only problem is that cant stop eating!

Akila said...

Yummy yummy n crunchy...

Priya said...

Super crispy beauties,feel like munching some.

divya said...

looks tempting & delicious...mouthwatering!

Julie said...

fav tea time snack,made perfect:)
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Vimitha Anand said...

Crunchy and yum tea time snack

Rumana Ambrin said...

@Suchitra Vaidyaram
Thanks dear..

Rumana Ambrin said...

@suhaina aji
Thanks dear..

Rumana Ambrin said...

@Hari Chandana P
Thanks dear..Yeah it was very crunchy.

Rumana Ambrin said...

@zareena
You are right this is fav for most of the people..

Rumana Ambrin said...

@Ramya
Very much true..

Rumana Ambrin said...

@Akila
Thanks dear..

Rumana Ambrin said...

@Priya
Thanks dear..

Rumana Ambrin said...

@divya
Thanks dear..

Rumana Ambrin said...

@Julie
Thanks dear..

Rumana Ambrin said...

@Vimitha Anand
Thanks dear..

Subhashini said...

Hey first time in your blog. Lovely space and delicious dishes.following you

Gauri said...

The chakli's looks so crunchy and have come out really well!

Maha Gadde said...

It looks simply delicious.

Rumana Ambrin said...

Thank you very much...

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