Tuesday, December 4

Plain Dosa!!

Plain Dosa. I like dosa a lot, because it is easy to cook and delicious to eat. This is a regular dosa variety which is prepared in every south Indian houses but with some of my touch and tricks which helps in keeping the dosa soft for a long time. If you ask me to describe a perfect dosa, I would say that 'Dosa should have red crispy crust without a single white spot and a soft and porous white interior. But everybody can't make the perfect dosa, i have tried my best to get the crispy and perfect dosa. This is the simple and easy recipe with easily available ingredient's..


Ingredient's
3/4 cup raw rice
1/4 cup urad dal (split black lentils)
2 tbsp cooked rice
2 tbsp poha (beaten rice)
1/4tsp fenugreek seeds
Oil for frying
salt to taste
Butter for serving.


Cooking Method
Wash the urad dal, raw rice and methi seeds. Soak in a little water along with the poha and cooked rice for at least 2 hours.


Grind to a smooth paste with a little water. Cover and keep aside for at least 4 hours. Add salt and mix well.
Heat a non-stick tava and grease lightly with oil. when hot, sprinkle a little water, pour a ladle of batter, spread it around, into a thin crepe and cook on one side.


Pour a little oil along the edges while cooking. When crispy, fold and serve hot with Sambar and Chutney.
Repeat for the remaining batter.


24 comments:

Hari Chandana P said...

Crispy and perfect dosa.. very tempting clicks :)
Indian Cuisine

divya said...

looks so yummy & nice clicks!

Swathi Iyer said...

Delicious and cripsy dosa.

Julie said...

Perfect ,crisp one!!
Join EP event-Garlic OR Turmeric @ Spice n Flavors

Priya said...

Very tempting crispy dosa.

Suja Manoj said...

Yum! crispy and tempting dosa..

Rumana Ambrin said...

@Hari Chandana P
Thanks alot for such a valuable comment's..

Rumana Ambrin said...

@divya
Thanks alot for such a valuable comment's.

Rumana Ambrin said...

@Swathi Iyer
Thanks alot for such a valuable comment's.

Rumana Ambrin said...

@Julie
Thanks alot for such a valuable comment's.

Rumana Ambrin said...

@Priya
Thanks alot for such a valuable comment's.

Rumana Ambrin said...

@Suja Manoj
Thanks alot for such a valuable comment's.

Dosa said...

i read your blog for perfect dosa. this is a fantastic for us. because i love masala dosa.

Vijayalakshmi Dharmaraj said...

looks so crisp...
PEPPER CHUTNEY
VIRUNTHU UNNA VAANGA

Kanan said...

Hey Rumana, Dosa looks perfect. I am still experimenting on dosa and still not getting perfect. you have just mastered it.

Rumana Ambrin said...

@Dosa
Thanks alot dear..

Rumana Ambrin said...

@Vijayalakshmi Dharmaraj
Thanks alot dear..

Rumana Ambrin said...

@Kanan yeah i use to feel the same in the stating days..thanks dear.

Maha Gadde said...

super easy break fast....nice cliks.....
Iam back to blogging...Plz..visit 1ce dear...
Visit my new
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Ambreen (Simply Sweet 'n Savory) said...

Yummy & crispy dosa, looks perfect!

runnergirlinthekitchen.blogspot.com said...

The dosa has come out so crispy and paper thin!

Rumana Ambrin said...

@Maha Gadde
Thanks for vising my blog and will surely visit yours..

Rumana Ambrin said...

@Ambreen (Simply Sweet 'n Savory)
Thanks alot dear..

Rumana Ambrin said...

@runnergirlinthekitchen.blogspot.com
Thanks alot dear..

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