Sunday, March 14

Chicken Fry

Everybody loves chicken. It's inexpensive, quick to prepare, low in fat, and delicious too. This chicken fry recipes will help you expand your repertoire in the kitchen. Many dishes can be made with chicken but one of the most favorite dishes for everyone is the chicken fry. Whether you choose whole chickens, boneless, skinless chicken breasts, chicken drumsticks, this recipes will help you to save your time and eat tasty food. Enjoy:-)

4 to 6 chicken pieces
Chilly powder - 2 tbsp
Coriander powder - 2 tbsp
Turmeric powder - 1 tsp
Garam masala - 1 tbsp
Grinded Ginger - 1 tsp
Grinded Garlic - 1 tsp
Salt, Oil - As required

Cooking Method
Slice Chicken in big pieces and make cuts on them.
Mix Chilly powder, Coriander powder, Turmeric, Garam masala, Ginger garlic paste in a big bowl, add chicken pieces, and salt, mix it together gentely and keep it in the fridge for 1hour
Heat the Oil in a deep frying pan, when the oil is hot add the marinated chicken pieces, and fry it golden brown. Garnish with lemon, onion, and coriander leafs
Serve hot with any thing.....


    Mother Rimmy said...

    I love the spices you've used in this dish. Delicious!

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